

- Brown Rice Pasta Spirals from Tinkyada
- Gluten free and wheat free
- Cooks up to a great al dente texture perfect for most any pasta dish
Brown Rice Pasta Spirals from Tinkyada are wheat free, gluten free, kosher certified and offer good consistent texture that's perfect for a light and tasty family meal. Brown rice pasta is an excellent choice for a cholesterol free, low fat and low sodium pasta. At the Tinkyada factory all machines are dedicated to the manufacture of rice pasta. No other grain or cereal is used in order to prevent cross-grain contamination during production.
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Nutrition Facts
about 8 servings per container
Serving size |
2 oz/56 g dry |
Amount per serving Calories |
210 |
% Daily Value *
Total Fat 2 g | 3% |
Saturated Fat 0.5 g | 2% |
Trans Fat 0 g | |
Cholesterol 0 mg | 0% |
Sodium 15 mg | 1% |
Potassium 100 mg | 3% |
Total Carbohydrate 43 g | 14% |
Dietary Fiber 2 g | 7% |
Sugars 0 g | |
Protein 4 g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 4% |
Thiamine/Vitamin B1 | 15% |
Riboflavin/Vitamin B2 | 0% |
Niacin/Vitamin B3 | 15% |
Folic Acid | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Brown rice, rice bran and water.
Manufactured in a Wheat-Free factory premise.
Wheat Free, Gluten-Free, Cholesterol Free, Low Fat, Low Sodium and Trans Fat Free
Kosher Certified
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Simply the Best!
This brand has the best tasting GF pasta. Even non-GF folks like it!Good product
Great for my gluten free dietBest gluten-free pasta
Great product great service!