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- An alternative to artificial sweeteners
- Made from monk fruit, a traditional Chinese fruit
- Calorie-free non-artificial sweet alternative
- NOTE: Due to supply issues, packaging may vary. The formula and amount of product per container remain the same.
Product Details
- An alternative to artificial sweeteners
- Made from monk fruit, a traditional Chinese fruit
- Calorie-free non-artificial sweet alternative
- NOTE: Due to supply issues, packaging may vary. The formula and amount of product per container remain the same.
Swanson Lo Han sweetener is an excellent alternative to artificial sweeteners. This concentrated extract from Lo Han (the traditional Chinese fruit also known as monk fruit) has found its way out of the Asian markets and into the mainstream as a calorie-free way to sweeten. It's perfect for coffee and tea and can even be used for cooking and baking. But beware: Lo Han can be up to 200 times sweeter than sugar. We've tempered the natural sweetness a bit by blending with natural inulin so it's ready to use in recipes or at the table.
Note: Lo Han dissolves best when mixed into room temperature liquids. If you wish to sweeten a cold drink like iced tea, mix at room temperature and chill for best results.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Product Facts
Nutrition Facts
Servings Per Container 100
Serving Size 1/2 teaspoon (2g)
Amount Per Serving
Calories 0
| % Daily Value* | |
|---|---|
| Total Fat 0g | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 2g | <1% |
| Dietary Fiber 1.5g | 5% |
| Protein 0g |
Not a significant source of saturated fat, trans fat, cholesterol, total sugars, added sugars, vitamin D, calcium, iron and potassium.* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Inulin, lo han (monk fruit) concentrate, silica.
Suggested Use:
Can be mixed with tea, coffee, or other beverages, desserts and foods, to sweeten as desired. Can also be used for cooking and baking.