

- Unprocessed wheat bran is a versatile addition to many recipes
- Excellent source of dietary fiber
High Fiber Wheat Bran from Bob's Red Mill is made by naturally separating the protective outer layer of the wheat berry from the endosperm and oil-rich germ. More than just a fiber formula, it also has vitamins, minerals and other health-enhancing phytonutrients. Add wheat bran to cereals, baked goods and more!
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Nutrition Facts
about 15 servings per container
Serving size |
¼ cup (15 g) |
Amount per serving Calories |
50 |
% Daily Value *
Total Fat 0 g | 0% |
Saturated Fat 0 g | 0% |
Trans Fat 0 g | |
Cholesterol 0 mg | 0% |
Sodium 0 mg | 0% |
Total Carbohydrate 10 g | 4% |
Dietary Fiber 6 g | 21% |
Total Sugars 0 g | |
Includes 0 g Added Sugars | 0% |
Protein 2 g | |
Vitamin D 0 mcg | 0% |
Calcium 13 mg | 2% |
Iron 2 mg | 10% |
Potassium 180 mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENT: Wheat Bran.
CONTAINS: Wheat.
TOASTED WHEAT BRAN
Toasting wheat bran gives it an especially nutty flavor and crunchy texture. Set over to 350℉. Pour wheat bran in a thin layer on a baking sheet and bake, about 5-10 minutes, stirring frequently, until lightly browned. Wheat bran browns quickly; keep a close watch.
Additional recipes on back of packaging.
Store in a cool, dry place.
Keeps best refrigerated or frozen after opening.
- Resealable Package
- Great for Baked Goods
- NON GMO Project VERIFIED
- KOSHER PAREVE
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