

- Supports immune & heart health
- May help maintain cholesterol levels already within the normal range
- Vegetarian & gluten free
Fermented black garlic is a functional superfood that supports immune function and cardiovascular health. Bio Nutrition Fermented Black Garlic delivers 450 mg aged black garlic extract per serving containing approximately 13.5 mg polyphenols. The fermentation process increases its beneficial bioactive compounds, in particular the polyphenol content. Features higher levels of antioxidant s-allyl cysteine than fresh garlic.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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Supplement Facts
Serving Size: One (1) vegetarian capsule
Each serving supplies:
Amount Per Serving | %Daily Value |
---|---|
Fermented Black Garlic Extract (Allium Sativum L.) (bulb) (13.5
mg of Polyphenols)
450 mg
|
† |
†Daily value not established
Additional ingredients: Magnesium Stearate (vegetable grade), Silicon Dioxide, Vegetable Cellulose.
Suggested Use: Take one (1) vegetarian capsule daily with a meal or as directed by a health care professional.
Warning: Consult your healthcare provider prior to use if you are pregnant, nursing, taking any medication or have any medical conditions. Store in a cool, dry place. Keep out of reach of children. Tamper evident. Do not use if outer seal is broken or missing.
Made in USA from imported ingredients
- Vegetarian
- Free of soy, wheat, gluten and dairy.
- recyclable packaging
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