- Made from roasted chicken meat with natural juices
- 1 teaspoon is equivalent to 8 oz broth or one bouillon cube
Skip the bouillon cubes and go for Organic Roasted Chicken Base from Better Than Bouillon! This base is made from roasted chicken meat with natural juices. Just 1 teaspoon of chicken base makes 8 oz. of delicious, organic broth. Try it in your chicken noodle soup today!
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Nutrition Facts
about 38 servings per container
|
Serving size |
1 tsp (6 g) |
|
|
Amount per serving Calories |
10 |
|
% Daily Value *
| Total Fat 0 g | 0% |
| Sodium 700 mg | 29% |
| Total Carbohydrate 2 g | 1% |
| Protein 1 g | |
| Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron. |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ROASTED CHICKEN MEAT WITH NATURAL JUICES*, SALT, CANE SUGAR*, MALTODEXTRIN*, FLAVORING*, YEAST EXTRACT, POTATO STARCH*, TURMERIC*, NATURAL FLAVOR*.
*ORGANIC
REFRIGERATE AFTER OPENING.
BASIC STOCK DIRECTIONS: Dissolve 1 teaspoon (equal to 1 bouillon cube) Organic Roasted Chicken Base in 8 oz. boiling water. For each quart of stock needed, use 1-1/2 tablespoons Organic Roasted Chicken Base. Use basic stock for soups, sauces, and gravies, or to cook vegetables, rice, or pasta with more flavor.
ADDITIONAL RECIPE LISTED ON CONTAINER.
Certified Organic by QAI
- INSPECTED FOR WHOLESOMENESS BY U.S. DEPARTMENT OF AGRICULTURE P-40453
- USDA ORGANIC
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