About 16 servings per container
Serving size ¼ cup (35 g)
|Amount per serving||% Daily Value*|
|Total Fat 0 g||0%|
|Saturated Fat 0 g||0%|
|Trans Fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 0 mg||0%|
|Total Carbohydrate 31 g||11%|
|Dietary Fiber 2 g||7%|
|Total Sugars 0 g|
|Includes 0 g Added Sugars||0%|
|Protein 0 g||0%|
|Vitamin D 0 mcg||0%|
|Calcium 20 mg||2%|
|Iron 0 mg||0%|
|Potassium 106 mg||2%|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
Store in a cool, dry place. Keeps best sealed for freshness.
Great for savory baked goods or to be used to bread meats
Similar consistency to wheat flour
Grain-free, gluten-free, non-GMO flour option
Are you curious about the great benefits of adding cassava flour to your pantry? If so, you’ll be delighted to know that cassava flour is an excellent grain-free and gluten-free, nut free and paleo friendly cooking option and has a very similar consistency to wheat flour. Bob’s Red Mill Cassava Flour features a mild flavor and is made from the whole root of the South American cassava plant. Cassava flour can be used for a wide range of culinary applications and is especially suitable for savory baked goods and to be used to bread meat. Make the switch to a grain free, nut-free, gluten-free, Non-GMO Project Verified flour with Bob’s Red Mill Cassava Flour.
Shipping Weight: 1.32 lbs
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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