- Organic plant-based, calorie-free sugar substitute
- Made from the leaves of the stevia plant
- 100% money back guaranteed
Product Details
- Organic plant-based, calorie-free sugar substitute
- Made from the leaves of the stevia plant
- 100% money back guaranteed
What's even sweeter than the world's sweetest leaf? A certified organic version, of course! Our Certified Organic Stevia Extract blends organic stevia extract with organic inulin to create a balanced, calorie-free sweetener without any of the concerns associated with other sugar substitutes. Plus, our convenient packets preserve freshness and can be tossed in your purse, pocket or briefcase so you can make life sweet wherever you go.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Product Facts
Nutrition Facts
Servings Per Container 75
Serving Size packet (1g)
| % Daily Value* | |
|---|---|
| Total Fat 0g | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 1g | 0% |
| Total Sugars 0g | |
| Added Sugars 0g | 0% |
| Protein 0g |
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin D, calcium, iron and potassium.
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Certified organic inulin, certified organic stevia extract (Stevia rebaudiana) (leaf), silica
Suggested Use:
Use to sweeten your favorite foods and beverages. Sweeten to taste. A little goes a long way!
Other Information:
Not manufactured with yeast, wheat, gluten, corn, soy, milk, egg, shellfish, preservatives, artificial colors or artificial flavors.
Certifier:
Certified Organic by QAI.
FAQ
- Where Does Stevia Come From?
Stevia comes from the leaves of the Stevia rebaudiana plant, which is native to South America. The leaves contain naturally occurring compounds that provide stevia's characteristic sweetness. - What Are Steviol Glycosides?
Steviol glycosides are the naturally occurring sweet compounds found in stevia leaves. These compounds are responsible for stevia's intense sweetness and are commonly used in stevia-based sweeteners. - What Is the Difference Between Stevia and Sugar?
Stevia is a plant-derived sweetener made from the leaves of the stevia plant, while sugar is derived from sources such as sugar cane or sugar beets. Stevia is significantly sweeter than sugar, so much smaller amounts are needed to achieve a similar level of sweetness. - Can Stevia Be Used in Baking?
Yes. Stevia can be used in many baking recipes, though because it is much sweeter than sugar, recipe adjustments may be needed. Many people use stevia as a sweetening ingredient in baked goods, beverages, and other recipes. - Is Swanson Organic Stevia Extract Suitable for Special Diets?
Yes. Swanson Organic Stevia Extract is USDA Organic, vegan, and non-GMO, making it suitable for a variety of dietary preferences and lifestyles.