- Oats grown with care
- Packaged in a 100% gluten-free facility
Gluten Free Whole Grain Steel Cut Oats from Bob's Red Mill are not ordinary oats. They are grown by more than 200 farmers on clean, dedicated oat-growing fields. They plant only exceptional seed stock; and each farm delivery is sampled hundreds of times and tested with an R5 ELISA gluten test to ensure the absence of gluten. Advanced color-sorting removes undetected impurities. Roasting enhances that wholesome, robust flavor you expect. The oats are packaged in a 100% gluten-free facility and tested again for gluten to ensure their purity.
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Nutrition Facts
about 15 servings per container
|
Serving size |
¼ cup (44g) |
|
|
Amount per serving Calories |
160 |
|
% Daily Value *
| Total Fat 2 g | 3% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 0 mg | 0% |
| Total Carbohydrate 31 g | 11% |
| Dietary Fiber 4 g | 14% |
| Total Sugars 0 g | |
| Includes 0 g Added Sugars | 0% |
| Protein 5 g | |
| Vitamin D 0 mcg | 0% |
| Calcium 13 mg | 2% |
| Iron 2 mg | 10% |
| Potassium 167 mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredient: Whole grain oats.
MAKE THE WORLD'S BEST OATMEAL® AT HOME:Bring water and salt to a boil. Add Steel Cut Oats, reduce heat to medium-low and cook, stirring occasionally, for 15-20 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes.
STEEL CUT OATS IN THE SLOW COOKER
Combine 4 cups water, 1 cup oats and ¼ tsp salt in a 4-6 quart slow cooker. Cover with lid and cook on low for 7-8 hours or overnight. Makes 4 servings.
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
- NON GMO Project VERIFIED
- KOSHER PAREVE
- GLUTEN FREE
- Resealable Package
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