item | BOB340
Extra Thick Rolled Oats
  • Product Details

    • A great natural source of whole grain
    • Delivers protein and fiber

    For a great breakfast or addition to baked goods, make Bob's Red Mill Extra Thick Rolled Oats a staple in your kitchen. They are uniquely toasted and freshly milled from the highest quality farm-fresh oats in the world. These nutritious oats abound with that telltale creamy and soothing texture of oatmeal while their plumpness provides a remarkable note of chewiness. Some brands smash their oats to smithereens to speed up the cooking time, but Bob's Red Mill won't do that.

  • Supplement Facts

    Nutrition Facts

    about 19 servings per container

    Serving size

    ½ cup (48g)

    Amount per serving



    % Daily Value * 

    Total Fat  3.5 g 4%
    Saturated Fat 0.5 g 3%
    Trans Fat 0 g  
    Cholesterol  0 mg 0%
    Sodium  0 mg 0%
    Total Carbohydrate  33 g 12%
    Dietary Fiber  4 g 14%
    Total Sugars  0 g  
    Includes 0g Added Sugars  0%
    Protein  6 g  
    Vitamin D 0mcg 0%
    Calcium 18mg 2%
    Iron 2mg 15%
    Potassium 160mg 4%

    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENT: Whole Grain Oats.

    Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.


    Bring water and salt to a boil. Add Extra Thick Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 10 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes.


    In a large bowl, combine ½ cup Extra Thick Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving.

    Store in a cool, dry place. Keeps best refrigerated or frozen after opening.

    • Non-GMO PLEDGE
    • 100% Whole Grain.
    • Kosher PAREVE


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