Nutrition Facts

about 38 servings per container


Serving size		1 tsp (6 g)

Amount per serving

Calories

10

% Daily Value *


Total Fat 0 g	0%
Sodium 700 mg	29%
Total Carbohydrate 2 g	1%
Protein 1 g
Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron.

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ROASTED CHICKEN MEAT WITH NATURAL JUICES*, SALT, CANE SUGAR*, MALTODEXTRIN*, FLAVORING*, YEAST EXTRACT, POTATO STARCH*, TURMERIC*, NATURAL FLAVOR*.

*ORGANIC

REFRIGERATE AFTER OPENING.

BASIC STOCK DIRECTIONS: Dissolve 1 teaspoon (equal to 1 bouillon cube) Organic Roasted Chicken Base in 8 oz. boiling water. For each quart of stock needed, use 1-1/2 tablespoons Organic Roasted Chicken Base. Use basic stock for soups, sauces, and gravies, or to cook vegetables, rice, or pasta with more flavor.

ADDITIONAL RECIPE LISTED ON CONTAINER.

Certified Organic by QAI

INSPECTED FOR WHOLESOMENESS BY U.S. DEPARTMENT OF AGRICULTURE P-40453
USDA ORGANIC

Better Than Bouillon

Organic Roasted Chicken Base

Better Than Bouillon

Organic Roasted Chicken Base

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