test-Benefits of Raw Protein Powder from Garden of Life
Benefits of Raw Protein Powder from Garden of Life
Swanson Health • August 20, 2012

What do you look for in a protein powder? Do you just look at the label to see how many grams of total protein are in each serving? Or do you also take into consideration the source of the protein.... or if it’s non-GMO, organic, vegetarian, etc.?

Garden of Life® has taken all the guesswork out of choosing a high-quality protein powder by developing their RAW Protein™ (we offer the great-tasting chocolate and vanilla flavors). RAW Protein goes beyond organic, delivering a vegan, raw protein blend of raw USDA organic sprouted seeds and grains that deliver 17 grams of high biological value protein per serving.

  • Highly Nutritious
  • Complete protein with all essential amino acids
  • Easily Digestible, no dairy , no lactose, no gluten
  • Less than 1gram of sugar

But you want more than just protein, right? Well you’re in luck! RAW Protein serves up plant-based protein along with live probiotics and enzymes for optimal absorption and assimilation, as well as vitamins and naturally occurring cofactors such as Beta-glucans, glutathione (the “master antioxidant”) and CoQ10.

Garden of Life’s protein powder is great for those with gastrointestinal sensitivities to milk, whey or other common protein sources. It’s easily digested and perfect for those following a vegetarian, vegan or low-carb diet.

With everything RAW Protein has going for it, it’s possible that its best feature is what you won’t find on the label: no fillers, no artificial flavors and no synthetic ingredients; it's gluten-free and dairy-free and non-GMO.


What’s your favorite way to incorporate protein powder into your day? Smoothies? Mix it into food? Mix it up with a Blender Bottle?