Tired of boring burgers? Try our North African take on the American classic. These hamburgers bring a lovely blend of spices to the dinner table with a flavor that's zingy but not too spicy for people who don’t like hot foods. The recipe features hot spices like cumin and sweeter spices like cinnamon for a burger that not only tastes good but smells delicious. Turkish apricots and sunflower seeds not only give a sweet taste to each bite but also add texture. Our homemade sauce is a mixture of sweet, tart and salty to perfectly complement the earthy flavors of this main dish.
Time:
20
Serves: 4
Serving size: 1 burger
Ingredients:
Instructions:
Nutrition facts (per serving):