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Brown Rice Pasta Spaghetti Style

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In Stock
16 oz Pkg
Gluten Free
  • Tinkyada Brown Rice Spaghetti

  • Gluten free, wheat free and Kosher certified

  • Great tasting pasta that cooks up to a perfect al dente texture

Looking for a different kind of spaghetti pasta? Try Tinkyada Brown Rice Spaghetti, a wheat free and gluten free spaghetti pasta that cooks up great to a perfect al dente texture. This is a cholesterol-free pasta that's also low in fat and sodium. It's produced in a facility that focuses solely on rice pasta, excluding other grains to prevent cross-contamination.

Product Label

Nutrition Facts

Serving Size 2 oz/56 g dry

Servings Per Container 8

Amount Per Serving % Daily Value*
Calories 210 Calories from Fat 15  
Total Fat  2 g 3%
Saturated Fat  0.5 g 2%
Trans Fat  0 g  
Cholesterol  0 mg 0%
Sodium  15 mg 1%
Potassium 100 mg 3%
Total Carbohydrate  43 g 14%
Dietary Fiber  2 g 7%
Sugars  0 g  
Protein  4 g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   4%
Thiamine/Vitamin B1   15%
Riboflavin/Vitamin B2   0%
Niacin/Vitamin B3   15%
Folic Acid   0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.    

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

Ingredients: Brown rice, rice bran and water.

Manufactured in a Wheat-Free factory premise.

Wheat Free, Gluten-Free, Cholesterol Free, Low Fat, Low Sodium and Trans Fat Free

Kosher Certified

Terms and Ingredient Definitions

Tinkyada Brown Rice Pasta Spaghetti Style Reviews

Summary of Customer Ratings & Reviews

Customer Ratings & Reviews

Brown Rice Pasta Spaghetti Style 4.9 5 16 16
Best pasta Tinkyada pasta products are the best gluten free pasta because they behave like wheat pasta. They don't break down, can be used hot or cold in salads and taste like wheat pasta. August 17, 2013
good stuff especially for those who want to avoid gluten and carbs. July 8, 2013
Yummy The flavor and texture of this product is outstanding! I've never liked wheat pasta but ate it because it was "supposed" to be better for you. Now that I have found this product, I will never go back. Swanson price is unbeatable as always! May 27, 2013
Great product great price By far the best brown rice pasta product we've tried. In fact we will buy only this spaghetti, it cooks up prefect every time, easier to digest, gluten free. April 19, 2013
Good stuff I first bought this product for a family member on a gluten free diet, then tried it myself and loved it. I feel better after eating rice pasta than the regular kind...does not leave me with that heavy feeling for the next day or two. April 14, 2013
This is a rich hearty pasta. It's made with brown rice, rice bran and water. It doesn't get mushy and it's hard to believe that it's whole grain. Try it with pesto sauce. Delicious. April 8, 2013
This is delicious! No one will ever guess this pasta is gluten-free! The texture and flavor is exceptional. Their black pasta is also remarkable if you ever have an opportunity to try it. March 21, 2013
Great Taste This is really good, a little chewier but great = I have a little problem with wheat. March 20, 2013
Spaghetti What a great brand I just recently found out about! I prefer their organic versions, though, for better health. I think their cooking recommendations are way too long and make the pasta swell too much and become too soft, so I cut the minutes way back. No wheat or corn! Yay! March 15, 2013
Tinkyada Love I love Tinkyada brand brown rice pasta products. They always perform well after cooking in a variety of dishes and they taste wonderful. Gluten-free life is a good life with Tinkyada in your pantry. March 6, 2013
Al dente & perfect I was glad to see that Swanson's started carrying this brand - it has been my all time gluten-free favorite. The pasta does not get soggy and has a wonderful flavor and all dente-texture. Love it. December 24, 2012
Brown Rice Pasta I like the product as an alternative to wheat. Just bear in mind that this product has a high glycemic index of 92. Anyone concerned about blood sugar should be aware of this. November 30, 2012
Yummy Gluten Free Pasta! I read other reviews that stated these were tasty and decided to try them. They are a great replacement for wheat spaghetti! The price seemed high when I made this purchase, but after looking around at stores, this price is quite low. October 28, 2012
Gluten-free alternative for pasta lovers We are not allergic to gluten, but in our home, we feel that the healthier food choices are gluten-free and decided to give this Brown Rice Pasta a try. The entire family enjoyed it. I doubt we will eat it often because of the price compared to "real" pasta, but it makes an excellent GF alternative for the occasional pasta dish. September 19, 2012
Much Better Than Whole Wheat I've been searching for a healthy alternative to pasta and whole wheat, in my opinion, was awful. This is the best substitute for pasta I have found to date. June 5, 2012
Good stuff Great tasting, just like the pasta we all are used to. One thing, reduce the cook time to around 11 minutes - not the 17 they say. March 3, 2012
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