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The Tao Of Tea

500 Mile Chai Black Tea & Spices

Item | TOT001

4 oz Can

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Ingredients: 100% Organic Black Tea Leaves, 100% Organic Cinnamon, 100% Organic Dried Ginger, 100% Organic Cloves, 100% Organic Cardamom.

Chaiwallah Brew Use one teaspoon of 500 Mile Chai for eight ounces of water. Bring to full boil for three minutes. Add whole milk / soy milk (in ratio of 1/4th milk to 3/4 water), and let boil another two minutes. Strain and sweeten to taste.

  • Brews 60 Cups.
  • USDA Organic.
  • Certified Organic by QAI.
  • 100% organic chai tea

  • Black tea blended with organic spices

  • Pure leaf tea brews about 60 cups

Chai tea truly is an experience for the senses. It's a blend of strong black tea with organic spices like ginger, cloves, cardamom and cinnamon. Once the leaf has been optimally boiled, adding milk and sugar provides a delightful "golden glow" often associated with chai. This tea lands on the heavier end of the caffeine spectrum, which is where the "500 Mile Chai" nickname came from. Truck drivers would stop late at night at the chai stands along the highway asking for really strong, sweet chai to get them another 500 miles.

Terms and Ingredient Definitions

Shipping Weight: .50 lbs

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Rated 4 out of 5 by from 398 mile Good taste, at the top of the pricing chain; thus value less than ideal.
Date published: 2014-08-15
Rated 3 out of 5 by from Not my favorite I was disappointed in the taste of this tea. I've had much better chai at less cost. Also it is not organic. I will not buy it again.
Date published: 2013-11-26
Rated 5 out of 5 by from delicious I use 2 tsp in my French press along with the contents of 1 organic pure ginger tea bag to brew my morning chai. I add xylitol and 1/2 and !/2 after letting it steep for 3 or more minutes. I love that it has no black pepper in it. It is spicy without being burny. Just a lovely way to start the day.
Date published: 2013-11-16
Rated 5 out of 5 by from Great Chai without Black Pepper This is how I start my morning out everyday. Love this tea and that it doesn't have black pepper in it which has natural occurring carcinogens. Little bit of stevia and frothed milk and it is heaven in a cup.
Date published: 2013-07-27
Rated 5 out of 5 by from Pretty Good I am very picky about my teas. Many get rejected! I don't like it too strong or weak. This makes a good pot of tea and it's good hot or iced/with or without cream. I do prefer to add a bit of stevia; it help bring out the flavors of the spices.
Date published: 2013-04-13
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