

- Whole grain goodness
- Gluten free and non-GMO
- Sustainably cultivated
Lundberg Family Farms offers Organic Brown Short Grain Gourmet Rice. Short grain brown rice is clingy and tender while being a full-bodied rice and an excellent source of whole grains. After cooking, the grains are soft and cling together - great in everyday recipes where a stickier texture is desired. Lundberg Farms produces rice that is sustainably cultivated and Non-GMO verified. This has been their passion for over three generations and they pride themselves on growing rice that is good for you and good for the environment. Lundberg Family Farms has grown their rice sustainably long before anyone used the word! Their organic farming methods conserve water resources, build soil integrity and support a healthier ecosystem.
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Nutrition Facts
about 20 servings per container
Serving size |
1/4 cup (dry) (45 g) |
Amount per serving Calories |
150 |
% Daily Value *
Total Fat 1.5 g | 2% |
Sat. Fat 0 g | 0% |
Trans Fat 0 g | |
Cholest. 0 mg | 0% |
Sodium 0 mg | 0% |
Total Carbs. 35 g | 13% |
Fiber 3 g | 11% |
Total Sugars 1 g | |
Incl. 0 g Added Sugars | 0% |
Protein 3 g | |
Vit. D 0 mcg | 0% |
Calcium 4 mg | 0% |
Iron 0 mg | 0% |
Potas. 105 mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: Organic Short Grain Brown Rice.
STOVETOP COOKING INSTRUCTIONS
LIQUID TO RICE COOKING RATIOS
Servings (about ¾ cup cooked rice) 2 • 4-5 • 8-9
Rice (dry) ½ cup • 1 cup • 2 cups
Water or Broth* 1 cup • 1 ¾ cup • 3 ½ cups
Butter or Oil (Optional) 1 ½ tsp. • 1 Tbsp. • 2 Tbsp.
This product is raw, it must be cooked in order to enjoy its delicious flavor.
- Using a fine mesh sieve, thoroughly rinse desired amount of rice under cold water for 1-2 minutes and drain.
- Combine rice, liquid*, and butter or oil in a 2 qt. saucepan (½ cup or 1 cup) or a 4 qt. saucepan (2 cups) and bring to a boil.
- Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 45 minutes.
- With lid on, remove from heat and let steam for 10 minutes. Fluff with fork and enjoy.
TIP: If rice is too firm at end of cooking, it may be necessary to add 1-2 Tbsp. liquid* and cook for an additional 3-5 minutes.
RICE COOKER: To prepare in a rice cooker, use the same liquid* to rice ratio.
INSTANT POT: Visit www.lundberg.com for specific instructions
Refrigeration recommended for extended shelf life.
Certified Organic by CCOF
Certified Gluten-Free by the Gluten-Free Certification Organization
- We use 100% renewable energy to manufacture our rice.
- BPA-Free
- KOSHER
- 100% WHOLE GRAIN 45 g or more per serving
- CERTIFIED GLUTEN FREE
- NON GMO Project VERIFIED
- Re-closable.
- A SHORT GRAIN BROWN RICE
- USDA ORGANIC
- Recyclable through the TerraCycle® program.
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