

- Crispy wheat crackers great for snacking
- Made with wheat flour and sea salt
- No hydrogenated oils
Great as a snack or right out of the box, you'll love these flavorful, crispy wheat crackers from Back to Nature. Try it with your favorite dips, a slice of cheese or simply all by themselves. They're baked with wheat germ and a little sea salt to create a sweet and savory crunch. No artificial preservatives or flavors, no hydrogenated oils and no cholesterol.
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Nutrition Facts
about 8 servings per container
Serving size |
17 crackers (30 g) |
Amount per serving Calories |
130 |
% Daily Value *
Total Fat 4 g | 5% |
Saturated Fat 0 g | 0% |
Trans Fat 0 g | |
Polyunsaturated Fat 0.5 g | |
Monounsaturated Fat 3 g | |
Cholesterol 0 mg | 0% |
Sodium 250 mg | 11% |
Total Carbohydrate 22 g | 8% |
Dietary Fiber 1 g | 4% |
Total Sugars 3 g | |
Includes 3 g Added Sugars | 6% |
Protein 3 g | |
Vitamin D 0 mcg | 0% |
Calcium 30 mg | 2% |
Iron 1.3 mg | 8% |
Potassium 60 mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SAFFLOWER OIL, CANE SUGAR, DEFATTED WHEAT GERM, CORN STARCH, SEA SALT, BROWN RICE SYRUP, MALTED BARLEY EXTRACT, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), TURMERIC EXTRACT (FOR COLOR).
CONTAINS: WHEAT.
MADE ON THE SAME EQUIPMENT THAT PROCESSES MILK AND SOY.
- PLANT BASED
- NON GMO PROJECT VERIFIED
- NO HIGH FRUCTOSE CORN SYRUP
- NO HYDROGENATED OILS
- KOSHER
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