Annie Chun's

Brown Rice Noodles - Pad Thai

Review Stars
( 2 )
Write a review
item | ANN003

Annie Chun's

Brown Rice Noodles - Pad Thai

Review Stars
( 2 )
Write a review
Brown Rice Noodles - Pad Thai
  • Product Details

    • Pad Thai Brown Rice Noodles
    • Made with 100% whole grain
    • Gluten free

    Annie Chun's Pad Thai Brown Rice Noodles are made with 100% whole grain brown rice flour, making them a good source of dietary fiber (4 grams per serving). Make delicious Pad Thai, the national dish of Thailand, with these mildly flavored noodles. Add Brown Rice Noodles to soups, cold noodle salads or other dishes. Ready in 5 minutes. Vegan. Product of Thailand.

  • Supplement Facts

    Nutrition Facts

    about 4 servings per container

    Serving size

    2 oz. (56 g)

    Amount per serving



    % Daily Value * 

    Total Fat  1 g 2%
    Saturated Fat 0.5 g 3%
    Trans Fat 0 g  
    Cholesterol  0 mg 0%
    Sodium  10 mg 0%
    Total Carbohydrate  44 g 15%
    Dietary Fiber  4 g 16%
    Sugars  1 g  
    Protein  4 g  
    Vitamin A 0%
    Vitamin C 0%
    Calcium 0%
    Iron 0%

    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENTS: Brown Rice Flour, Water.

    Cooking Directions

    1. Bring 4-5 quarts water to a boil.
    2. Add noodles and boil 4-5 minutes or until tender, stirring occasionally.
    3. Drain and rinse under cold water (optional).
    4. Serve hot or cold.

    For stir fry, soak dry noodles in hot water for 8-10 minutes or until tender. Add drained noodles to stir fry; cook for an additional 1-2 minutes.

    For salads or cold noodle dishes, add to boiling water for 1-2 minutes. Drain; rinse under cold water and serve.

    Additional recipes listed on package.


    • 100% WHOLE GRAIN
    • VEGAN
    • Carton Made From 85% Recycled Paperboard


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