

- Cream of Tomato Soup from Amy's Organic Soups
- Low in fat
- Certified USDA Organic
Low in fat, Amy's Organic Cream of Tomato Soup makes a tasty lunch. This Cream of Tomato Soup is made from organic, sun-ripened tomatoes slowly simmered to bring out their natural sweetness. Amy's dad says it's the best tomato soup he's ever eaten and you'll agree. No preservatives, GMOs, bioengineered ingredients or added MSG. Gluten free.
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Nutrition Facts
about 2 servings per container
Serving size |
1 Cup (245 g) |
Amount per serving Calories |
110 |
% Daily Value *
Total Fat 2.5 g | 4% |
Saturated Fat 1.5 g | 8% |
Trans Fat 0 g | |
Cholesterol 10 mg | 4% |
Sodium 690 mg | 29% |
Total Carbohydrate 19 g | 6% |
Dietary Fiber 3 g | 12% |
Sugars 13 g | |
Protein 3 g | |
Vitamin A | 20% |
Vitamin C | 15% |
Calcium | 4% |
Iron | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: Organic Tomato Puree, Filtered Water, Organic Cream, Organic Evaporated Cane Juice, Organic Onions, Sea Salt, Organic Black Pepper.
CONTAINS MILK.
All dairy ingredients are made with pasteurized, rBST hormone-free milk.
Directions: Heat and serve. Please do not overcook.
Ready to serve - DO NOT ADD WATER.
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Certified Organic by QAI.
- 0 g Trans Fat
- No Added MSG
- No Preservatives
- No GMOs
- No Bioengineered Ingredients
- Gluten Free
- Kosher-Dairy
- USDA Organic
- Container is Recyclable.
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