

- Lentil Vegetable Soup from Amy's Organic Soups
- Full of organic vegetables
- Certified USDA Organic
Amy's Organic Lentil Vegetable Soup was made because Amy's original lentil soup was so popular, chefs decided to create another delicious lentil soup. This one is full of vegetables, including organic green beans, tomatoes and spinach. The delicious vegetables are in a hearty, flavorful lentil-based soup. No preservatives, GMOs, bioengineered ingredients or added MSG. Gluten free.
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Nutrition Facts
about 2 servings per container
Serving size |
1 Cup (245 g) |
Amount per serving Calories |
160 |
% Daily Value *
Total Fat 4 g | 6% |
Saturated Fat 0.5 g | 3% |
Trans Fat 0 g | |
Cholesterol 0 mg | 0% |
Sodium 680 mg | 28% |
Total Carbohydrate 24 g | 8% |
Dietary Fiber 8 g | 32% |
Sugars 5 g | |
Protein 7 g | |
Vitamin A | 45% |
Vitamin C | 20% |
Calcium | 6% |
Iron | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS (VEGAN): Filtered Water, Organic Onions, Organic Lentils, Organic Carrots, Organic Celery, Organic Potatoes, Organic Tomatoes, Organic Spinach, Organic Green Beans, Organic Extra Virgin Olive Oil, Sea Salt, Organic Garlic, Organic Balsamic Vinegar, Spices *, Organic Black Pepper.
*100% pure herbs & spices (no hidden ingredients).
Directions: Heat and serve. Please do not overcook.
Ready to serve - DO NOT ADD WATER.
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Certified Organic by QAI.
- No Trans Fat
- No Added MSG
- No Preservatives
- No GMOs
- No Bioengineered Ingredients
- Gluten Free
- USDA Organic
- Container is Recyclable.
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