

- Lentil Soup from Amy's Organic Soups
- Natural source of fiber and protein
- Certified USDA Organic
Lentil Soup from Amy's Organic Soups is hearty and delicious. Made from Amy's mom's favorite recipe, Amy's Lentil Soup is high in fiber, a good source of protein and has a rich, satisfying flavor. This Lentil Soup also includes organic carrots, onions and potatoes. No added MSG, preservatives, GMOs or bioengineered ingredients. Gluten free.
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Nutrition Facts
about 2 servings per container
Serving size |
1 Cup (245 g) |
Amount per serving Calories |
180 |
% Daily Value *
Total Fat 5 g | 9% |
Saturated Fat 1 g | 5% |
Trans Fat 0 g | |
Cholesterol 0 mg | 0% |
Sodium 590 mg | 25% |
Total Carbohydrate 25 g | 8% |
Dietary Fiber 6 g | 24% |
Sugars 3 g | |
Protein 8 g | 12% |
Vitamin A | 30% |
Vitamin C | 10% |
Calcium | 2% |
Iron | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS (VEGAN): Filtered Water, Organic Lentils, Organic Celery, Organic Carrots, Organic Onions, Organic Potatoes, Organic Extra Virgin Olive Oil, Sea Sale, Spices*.
*100% pure herbs & spices (no hidden ingredients).
Directions: Heat and serve. Please do not overcook.
Ready to serve - DO NOT ADD WATER.
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Certified Organic by QAI.
- No Trans Fat
- No Added MSG
- No Preservatives
- No GMOs
- No Bioengineered Ingredients
- Gluten Free
- Kosher-Pareve
- USDA Organic
- Container is Recyclable.
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