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King Arthur Flour

Gluten Free Brownie Mix

Item | KAF007

  • Makes delicious, gluten free brownies



  • Trans fat and cholesterol free



  • Kosher friendly


$5.13
25% OFF
$6.85
Qty
Size
17 oz Box

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Nutrition Facts


about 16 servings per container

Serving size

about 3 Tbsp. mix (30 g)

Amount per serving

Calories

180

% Daily Value * 

Total Fat  1 g** 11%
Saturated Fat 0.5 g 22%
Trans Fat 0 g  
Cholesterol  0 mg 13%
Sodium  110 mg 7%
Total Carbohydrate  27 g 9%
Dietary Fiber  1 g 4%
Sugars  18 g  
Protein  1 g  
Vitamin A 4%
Vitamin C 0%
Calcium 2%
Iron 10%
**Amount in Mix. Prepared contributes an additional 60 Calories (50 Calories from Fat), 6 g Total Fat (4 g Saturated Fat), 40 mg Cholesterol, 60 mg Sodium, 1 g Protein.  

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: CANE SUGAR, SPECIALTY FLOUR BLEND (TAPIOCA STARCH, RICE FLOUR), COCOA PROCESSED WITH ALKALI, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), NATURAL VANILLA FLAVOR, SALT.

gluten free brownies - you will need:

  • 1/2 cup melted butter or oil
  • 2 tablespoons water
  • 2 large eggs *

For a dairy free version: choose oil instead of butter.

  1. preheat the oven to 350°F (325°F if using a glass or dark metal pan). Grease an 8" square or 9" round pan.
  2. whisk together the butter or oil, water and eggs. Add the mix and stir until well combined.
  3. spread the batter evenly in the greased pan.
  4. bake for 35 to 40 minutes, until set (40 to 45 minutes for a glass pan). A cake tester inserted into the center will come out with a few moist crumbs clinging to it. Let cool at least 15 minutes before cutting.

Yield: 16 brownies, 2" x 2" each.

*Egg substitutes not recommended for this product.

Store airtight and enjoy within 3 days, or freeze.

Do not eat raw flour, dough or batter.

  • Produced in a GFCO-certified gluten-free facility.
  • Certified B Corporation®
  • Certified Gluten-Free®
  • KOSHER
  • Recyclable packaging.
  • Makes delicious, gluten free brownies



  • Trans fat and cholesterol free



  • Kosher friendly


Enjoy rich, decadent brownies without having to worry about gluten with King Arthur Flour Gluten Free Brownie Mix. King Arthur Flour mixes a collection of wheat and gluten free ingredients to make a brownie mix that your entire family will love! 

Terms and Ingredient Definitions

Shipping Weight: 1.19 lbs

Gluten-Free
Kosher
Non-GMO

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

MSRP: $7.99

For our website and catalog, the MSRP is the "Manufacturer's Suggested Retail Price." The MSRP is understood to mean the price at which a manufacturer will recommend a retailer sell a product for in stores, on the internet, or in catalogs. The MSRP of National brand items are dictated to Swanson by each manufacturer. For Swanson brand items, the MSRP is calculated based on a varying percentage above the product's base price.

Disclaimer: Product reviews are provided for informational purposes only. The information or opinions expressed therein are solely those of the contributors and do not necessarily represent those of Swanson Health Products and its employees. Please read full product reviews disclaimer.
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