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Bob's Red Mill

Gluten Free Muffin Mix

Item | BOB434

new
  • Designed for those with gluten tolerance issues



  • Trans fat free



  • Kosher pareve


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Nutrition Facts


About 9 servings per container

Serving size ¼ cup mix (50 g)

Amount per serving

Calories 180  
Total Fat  0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol  0 mg 0%
Sodium  450 mg 20%
Total Carbohydrate  43 g 16%
Dietary Fiber  1 g 4%
Total Sugars  17 g  
Includes 17 g Added Sugars  34%
Protein  2 g  
Vitamin D 0 mcg 0%
Calcium 14 mg 2%
Iron 0 mg 0%
Potassium 50 mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Natural Vanilla Flavor (Sugar, Cornstarch, Vanilla Oleoresin).

MUFFINS

  • 1 package Bob's Red Mill® Gluten Free Muffin Mix
  • ½ cup Oil
  • 1 cup Milk
  • 2 Eggs, lightly beaten
  • 1 - 1 ½ cups Add-ins (optional)

Preheat oven to 400℉. Grease a standard muffin pan, or line with paper baking cups.

Pour mix into mixing bowl. Make a well in the center and add oil, milk and eggs. Mix until well combined. If desired, stir in add-ins such as fruit, nuts or chocolate chips.

Spoon batter into prepared muffin pan, filling each cup nearly to the top. Bake until muffins are golden brown, 22-25 minutes. Cool in pan for 5 minutes. Move to wire rack to cool completely. Makes 12 muffins.

Variations of recipe on back of packaging.

Store in a cool, dry place

  • Tested and confirmed Gluten Free in our quality control laboratory.
  • GLUTEN FREE
  • KOSHER PAREVE

  • Designed for those with gluten tolerance issues



  • Trans fat free



  • Kosher pareve


Bob's Red Mill Gluten Free Muffin Mix is a great option for anyone that loves oven-fresh muffins but can't tolerate the gluten that many muffin mixes contain. Besides being gluten free, this muffin mix is also naturally free of cholesterol and trans fats. Bob's Red Mill Gluten Free Muffin Mix can be used for a variety of muffins, including banana nut, lemon blueberry, orange cranberry and more.

Terms and Ingredient Definitions

Shipping Weight: 1.04 lbs

Gluten-Free
Kosher

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

MSRP: $4.49

For our website and catalog, the MSRP is the "Manufacturer's Suggested Retail Price." The MSRP is understood to mean the price at which a manufacturer will recommend a retailer sell a product for in stores, on the internet, or in catalogs. The MSRP of National brand items are dictated to Swanson by each manufacturer. For Swanson brand items, the MSRP is calculated based on a varying percentage above the product's base price.

Disclaimer: Product reviews are provided for informational purposes only. The information or opinions expressed therein are solely those of the contributors and do not necessarily represent those of Swanson Health Products and its employees. Please read full product reviews disclaimer.
1-1 of 1 reviews
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Yummy!
Very tasty and easy to mix up. I added one cup of mini chocolate chips and the muffin was excellent! Good flavor and texture!
Quality: 5.0 / 5.0
Value: 5.0 / 5.0
Effectiveness: 5.0 / 5.0
Convenience: 5.0 / 5.0
Satisfaction: 5.0 / 5.0
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