NOW Foods- Xanthan Gum
NOW Foods- Xanthan Gum
- Pure powder
- Natural source of fiber
- Gluten free
Xanthan Gum is a soluble fiber produced from the pure culture fermentation of the microorganism Xanthomonas campestris. Used in the food processing industry as a thickener, stabilizer and emulsifier for a number of different foods.
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Nutrition Facts
about 213 servings per container
|
Serving size |
¼ tsp (0.8 g) |
|
|
Amount per serving Calories |
<5 |
|
% Daily Value *
| Total Fat 0 g | 0% |
| Sodium 25 mg | 1% |
| Total Carbohydrate <1 g | <1% |
| Protein 0 g | |
| Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, total sugars, added sugars, vitamin D, calcium, iron and potassium. |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENT: XANTHAN GUM.
Used as a thickening agent. Use as an addition to your favorite sauces and dressings.
Caution: Not for use in foods or beverages consumed by infants or children under the age of 2 years.
Product of China. Packaged in the USA.
- Vegetarian/Vegan Product.
- Pure Powder
- Natural Thickener
- A Gluten-Free Food
- KOSHER
Ratings and Reviews
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xanthan gum great for baking Gluten Free Bread
I use this in baking Gluten Free Bread. Great product. Would recommend to others who are making the GF bread.Will give it away
Disappointed, thought all xanthan gum had fiber.Always In My Pantry
Great quality and Swanson offers the best price. Good to use when making Gluten Free flour mix from scratch.