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Bob's Red Mill- Potato Starch Unmodified

$3.56
item | BOB285
Potato Starch Unmodified
Gluten-FreeGLUTEN FREE
KosherKOSHERKOSHER
Non-GMONON-GMO

Bob's Red Mill- Potato Starch Unmodified

$3.56
item | BOB285
size
Product Description
  • Unmodified potato starch
  • Use as a thickener for gravies, soups and more
  • Excellent for gluten-free baking

Bob's Red Mill Potato Starch Unmodified is made from top-quality high-starch potatoes by a water filtration process. Excellent as a thickener for gravies, sauces, soups or stews, it is also perfect for gluten free baking. Use this as a corn starch substitute with 1 1/4 tablespoon potato starch for every tablespoon of corn starch.

Product Description
  • Unmodified potato starch
  • Use as a thickener for gravies, soups and more
  • Excellent for gluten-free baking

Bob's Red Mill Potato Starch Unmodified is made from top-quality high-starch potatoes by a water filtration process. Excellent as a thickener for gravies, sauces, soups or stews, it is also perfect for gluten free baking. Use this as a corn starch substitute with 1 1/4 tablespoon potato starch for every tablespoon of corn starch.

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Nutrition Facts


about 52 servings per container

Serving size

1 Tbsp (12 g)

Amount per serving

Calories

40

% Daily Value * 

Total Fat  0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol  0 mg 0%
Sodium  0 mg 0%
Total Carbohydrate  10 g 4%
Dietary Fiber  0 g 0%
Total Sugars  0 g  
Includes 0 g Added Sugars  0%
Protein  0 g  
Vitamin D 0 mcg 0%
Calcium 2 mg 0%
Iron 0 mg 0%
Potassium 7 mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENT: Potato Starch.

USAGE TIPS

  • Use 4 tsp potato starch to substitute for every 1 Tbsp of cornstarch.
  • If using to thicken a liquid, it is best to first make a slurry of the potato starch with a small amount of water before incorporating into the larger batch. This will eliminate clumping.
  • Best used to thicken sauces and gravies just before serving.
  • Contributes a light and fluffy tester to baked goods.

GLUTEN FREE BROWNIES

  • ¾ cup Gluten Free Oat Flour
  • ½ cup Sorghum Flour
  • 1/3 cup Bob's Red Mill Potato Starch
  • 1 tsp Sea Salt
  • 8 oz Unsalted Butter
  • 4 oz Unsweetened Chocolate, coarsely chopped
  • 2 oz Bittersweet Chocolate, coarsely chopped
  • 2 cups Granulated Sugar, divided
  • 1 tsp Vanilla Extract
  • 4 large Eggs

Preheat oven to 350℉ and lightly oil a 9-inch square pan. Sift flours, starch and salt together and set aside.

Melt butter and chocolates in a medium saucepan over low heat, stirring frequently. Add 1 cup of sugar and stir for 30 seconds, then remove from heat and stir in vanilla.

Put eggs and remaining 1 cup of sugar into a bowl and whip until pale, thick and doubled in volume, about 4 minutes. Fold the whipped eggs into the chocolate. When almost completely incorporated, gently fold in the dry ingredients.

Bake at 350℉ for 40-45 minutes, until a toothpick or knife inserted into the middle comes out with very few crumbs. Makes 16 brownies.

Store in a cool, dry place. Keeps best sealed for freshness.

  • Manufactured in a facility that also uses tree nuts and soy.
  • Tested and confirmed Gluten Free in our quality control laboratory.
  • SOURCED Non-GMO PLEDGE
  • Resealable Package
  • GLUTEN FREE
  • UNMODIFIED
  • Use as thickener for gravies, sauces, and soups
  • Perfect for gluten free baking
  • Grain free
  • KOSHER PAREVE

Ratings and Reviews

Disclaimer: Product reviews are provided for informational purposes only. The information or opinions expressed therein are solely those of the contributors and do not necessarily represent those of Swanson Health Products and its employees.  
5out of 5 stars
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Quality 5 / 5
Effectiveness 5 / 5
Value 5 / 5
Satisfaction 5 / 5
Convenience 5 / 5
Review Stars
Jeanine T.
Jan 21, 2022

You say POTATO....I say POTATO STARCH!

I needed this ingredient for a potato bread recipe. I was unable to find it in a grocery store so therefore was tickled to find it at this site. It worked great in the recipe! I didn't realize it could be used for many different thickening type recipes.
Quality 5 / 5
Value 5 / 5
Effectiveness 5 / 5
Convenience 5 / 5
Satisfaction 5 / 5
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Eileen L.
Oct 04, 2021

Great for gluten free baking and cooking.

I use the potato starch to make gluten free products for my husband who is gluten intolerant. It works great. Purchasing it at Swanson is much . more convenient and cheaper than at the grocery store. Not many carry this product.
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Patti E.
Oct 22, 2020

Bob’S Red Mill

Using for health! Love Bob’s Red Mill Organics!
Quality 5 / 5
Value 5 / 5
Effectiveness 5 / 5
Convenience 5 / 5
Satisfaction 5 / 5
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Potato Starch Unmodified-
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