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Healthy Recipes > Desserts & Snacks > Berry Granola Crunch

Berry Granola Crunch

Cook Time

20 minutes


Berry Granola Crunch

Publish Date: March 04, 2012


Combine granola, cinnamon and honey and set aside.

Heat oven to 375° F. In ungreased 8-inch square (2-quart) glass baking dish, mix frozen berries, sugar and flour until fruit is coated. Bake for 20 minutes. Stir the fruit and sprinkle with granola mixture.

Bake 15 to 20 minutes longer or until light golden brown and bubbly. Let stand 5 to 10 minutes before serving.

Makes 9 servings. Serving size 1.0 piece.

Nutritional Breakdown (per serving):

Calories 154, Total Fat 0.9 grams, Saturated Fat 0 grams, Trans Fat 0 grams, Monounsaturated Fat 0 grams, Polyunsaturated Fat 0.1 grams, Protein 2.3 grams, Sodium 1.2 mg, Carbohydrates 36 grams, Fiber 4 grams

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