Nutrition Facts
Serving Size: 2 level Tablespoons (15 g)
Servings per Container: 30
| Amount Per Serving | % Daily Value |
|---|---|
| Calories 110Calories from Fat 72 | |
| Total Fat 8 g | 12% |
| Saturated Fat 2 g | 10% |
| Trans Fat 0 g | |
| Monounsaturated Fat 1 g | |
| Polyunsaturated Fat 5 g | |
| Cholesterol 0 g | |
| Sodium 2 mg | 0% |
| Total Carbohydrates less than 1 g | 0% |
| Protein 0 g | |
| Calcium 21 mg | 0% |
| Iron 1 mg | 6% |
| Calories per gram: Fat 9, Carbohydrates 0, Protein 0 | |
| Percent Daily Values are based on a 2,000 calorie diet. | |
| Choline 450 mg | * |
| Linoleic Acid 4,350 mg | * |
| Linolenic Acid 900 mg | * |
| Phosphatidylcholine 3,450 mg | * |
| Phosphatidylethanolamine 3,000 mg | * |
| Phosphatidylinositol 2,100 mg | * |
| Phosphatidic Acid 1,200 mg | * |
| Phosphorus 450 mg | * |
| Potassium 240 mg | * |
| Vitamin E 1 I.U. | ** |
| Thiamine | ** |
| Riboflavin | ** |
| Niacin | ** |
| Vitamin B12 | ** |
| Folic Acid | ** |
| *Daily Values Not Established. | |
| **Contains less than 2% of the U.S. RDA of these nutrients. |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
INGREDIENTS: Soya Lecithin Granules.
DIRECTIONS: Take one or two tablespoons daily.
SPRINKLE OVER: Cereals, yogurt, cottage cheese, ice cream, etc.
MIX INTO: Soups, salad dressings, sauces, gravies, breads and baked goods.
BLEND WITH: Fruit or vegetable juices, using a blender for one to two minutes.
- Contains no sugar, salt or starch.
- Kosher.
