Item | TN005
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Polynesian Pili Nuts from Transition Nutrition
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From a tropical evergreen tree
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Raw and delicious
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Nutrition Facts
about 6 servings per container
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Serving size |
1 ounce (28 g) |
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Amount per serving Calories |
216 |
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% Daily Value *
| Total Fat 24 g | 37% |
| Saturated Fat 9 g | 47% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 0 mg | |
| Total Carbohydrate 1 g | 0% |
| Dietary Fiber | |
| Sugars | |
| Protein 3 g | 6% |
| Calcium | 6% |
| Iron | 4% |
| Thiamin | 18% |
| Riboflavin | 2% |
| Niacin | 1% |
| Vitamin B6 | 2% |
| Folate | 4% |
| Phosphorus | 17% |
| Magnesium | 23% |
| Zinc | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Organic raw pili nuts.
Allergy information: Contains treenuts.
STORE IN THE REFRIGERATOR for a longer shelf life.
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Polynesian Pili Nuts from Transition Nutrition
-
From a tropical evergreen tree
-
Raw and delicious
Transition Nutrition Polynesian Pili Nuts make a great and nutritious snack. The pili nut is an exotic, delicious kernel from an evergreen self-sustainable tree that is grown on islands where there is a tropical or subtropical climate. Raw, the taste may be compared to a combination of pecan, pine, Brazil and walnut. Roasted, it has a nutty flavor and crispy texture. Pili Nuts are delicious combined with cacao, coconut milk and vanilla in fresh smoothies, ice creams, chocolate, pastries and cereal. They can be processed into nut milks, creams, pesto and pate's and added to salads, dressings, rice and pickles.
Terms and Ingredient Definitions
Shipping Weight: .40 lbs
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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