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Serving Size 2 tsp (7g)
Servings Per Container 4
|Amount Per Serving||% Daily Value*|
|Calories 20 Calories from Fat 0|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 5g||2%|
|Dietary Fiber less than 1g||3%|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
Ingredients: Organic Maltodextrin, Organic Red Chilis, Organic Garlic, Organic Potato Starch, Sea Salt, Organic Onion, Organic Cumin, Organic Black Pepper, Silicon Dioxide, Organic Oregano, Organic Coriander
1. Mix packet contents with 1/4 cup warm water in a bowl, stir until completely dissolved.
2. Place 1/4" strips of chicken (1 lb. of boneless breast) in a plastic bag. Add 2 tbsp. of vegetable oil to bag and coat chicken. Add fajita marinade to bag and coat chicken again.
3. In a large skillet, thoroughly cook marinated chicken. Add sliced onions, and sliced green or red peppers. Cook for an additional 3-5 minutes.
Makes 4, two-fajita, servings.
Suggested Uses: Serve on flour or corn tortillas with chopped lettuce, chopped tomatoes, chopped onion, prepared Simply Organic Guacamole dip mix and sour cream.
To prepare omelettes for two, crack and whisk 6 eggs. Whisk packet contents with 3/4 to 1 cup milk, add eggs. Mix and pour into warm skillet. Add peppers and onions. Cook and top with cheese.
Processing Notes: Simply Organic uses ingredients grown and processed without the use of toxic pesticides, irradiation, or genetically engineered products.
Organic: QAI Certified Organic
Kosher: KSA Certified
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