- Snack chip made from lentils
- Cholesterol free; no trans fats
- Certified vegan
Bite into the light, crunchy texture and savory flavor of Lentil Chips Dill and Sour Cream by Enjoy Life! These snack chips are made from lentils, a crunchy, nutrient rich legume. Free of 14 allergens including wheat, dairy, peanuts, tree nuts, egg, soy, fish and shellfish. Non-GMO Project Verified. Product of the USA.
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Nutrition Facts
4 servings per container
|
Serving size |
(28 g) |
|
|
Amount per serving Calories |
140 |
|
% Daily Value *
| Total Fat 6 g | 9% |
| Saturated Fat 0.5 g | 3% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 340 mg | 14% |
| Total Carbohydrate 17 g | 6% |
| Dietary Fiber 0 g | 0% |
| Sugars 1 g | |
| Protein 3 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: LENTIL CHIP (LENTIL FLOUR, POTATO STARCH, SALT, TURMERIC, CANOLA OIL, PAPRIKA), SAFFLOWER AND/OR SUNFLOWER OIL, SEASONING (RICE FLOUR, DEXTROSE, SALT, VINEGAR POWDER [RICE MALTODEXTRIN, WHITE VINEGAR], YEAST EXTRACT, ONION POWDER, DEHYDRTATED PARSLEY, NATURAL FLAVORS, DILL SEED, GARLIC POWDER, ROSEMARY EXTRACT).
PRODUCT OF THE USA
- MANUFACTURED ON SHARED EQUIPMENT USED TO PRODUCE PRODUCTS THAT CONTAIN MILK, WHEAT, SOY, OR SESAME.
- A VALIDATED ALLERGEN CLEANSING PROCESS IS PERFORMED ON EQUIPMENT, ALONG WITH ALLERGEN TESTING, WITH EACH PRODUCTION RUN.
- free from GLUTEN AND WHEAT, DAIRY, SOY, SULFITES, LUPIN, FISH, CRUSTACEANS, PEANUTS, TREE NUTS, CASEIN, EGG, SESAME, MUSTARD, SHELLFISH
- NON GMO Project VERIFIED
- Certified Gluten-Free
- CERTIFIED VEGAN
- KOSHER DAIRY EQUIPMENT 684
- PLANT-BASED
- MADE WITH all-natural INGREDIENTS
- light & airy
- dill & sour cream flavor
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