- Old world flavor in a new age formula
- Larger slices
- Kosher parve
Ener-G Foods Select Sourdough White Deli-Style Bread lets you enjoy the old world flavor of sourdough bread even if you have a wheat or gluten allergy. Ener-G Foods Sourdough White Bread has thick slices so that you can enjoy deli-style sandwiches at home! Each slice of Select Sourdough Bread delivers 2 g of fiber. Contains no dairy, soy or nuts.
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Nutrition Facts
about 12 servings per container
|
Serving size |
1 slice (33 g) |
|
|
Amount per serving Calories |
90 |
|
% Daily Value *
| Total Fat 3.5 g | 5% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 110 mg | 5% |
| Total Carbohydrate 12 g | 4% |
| Dietary Fiber 2 g | 8% |
| Sugars 3 g | |
| Protein 1 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 6% |
| Thiamin | 15% |
| Riboflavin | 8% |
| Niacin | 8% |
| Folate | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Filtered Water, Rice Flour (White & Sweet Rice), Sour Dough Starter (Rice Flour, Tapioca Syrup, Yeast, Salt), High Oleic Safflower Oil, Tapioca Starch, Sugar, Yeast, Pear Juice Concentrate, Microcrystalline Cellulose, Egg White Powder, Modified Cellulose, Baking Powder (Glucono Delta Lactone, Calcium Carbonate, Magnesium Carbonate), Salt, Orange Citrus Fiber, Vegetable Glycerin, Dough Conditioner (Calcium Sulfate, Enzyme). Enriched with Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacin, Iron, Folic Acid.
CONTAINS EGGS
SERVING SUGGESTION:
Microwave for 15-30 seconds to soften bread or toast as desired.
STORAGE RECOMMENDATIONS:
Refrigerate after opening.
Packaging may contain a non-toxic sachet to increase shelf life. Do not eat sachet. Keep out of the reach of children.
DO NOT FREEZE PRIOR TO OPENING
- WHEAT FREE
- GLUTEN FREE
- DAIRY FREE
- NUT FREE
- SOY FREE
- KOSHER-PARVE
- SOURDOUGH WHITE DELI-STYLE BREAD
Ratings and Reviews
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- Language referencing a state of disease (including but not limited to references to pain, aches, inflammation, medicine replacement, cancer, cold/flu, arthritis, depression, insomnia, etc.)
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All reviews are subject to our Terms of Use. We reserve the right to remove non-compliant reviews language. If you wish to comment on product selection, pricing, ordering, delivery or other issues, please contact our customer service.
Great bread alternative
For a better alternative to the processed breads out there. They do a really good job.Great size for sandwiches.
I always toast my gluten free bread when making my sandwiches. Great size for sandwiches.If you DON'T like sourdough rye, this is the bread for you
Tastes neither like sourdough nor rye. Absolutely gross