

- Gluten-free flour substitute
- Has a subtle, smoky sweetness
- Low glycemic index
For a unique alternative to regular flour try Mesquite Powder from Earthtone Foods. Derived from the seed pods of the mesquite tree, this flour has a subtle, smoky sweetness with hints of hazelnut, cinnamon and cocoa. It has a low glycemic index plus 3 g fiber per serving. To use, replace a portion of white flour in your recipe with mesquite powder for reduced gluten and delicious flavor.
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Nutrition Facts
49 servings per container
Bag size: 14 oz (454 grams)
Serving size |
1 Tbsp (15 g) |
Amount per serving Calories |
55 |
% Daily Value *
Total Fat 0 g | 0% |
Saturated Fat 0 g | 0% |
Trans Fat 0 g | |
Cholesterol 0 mg | 0% |
Sodium 14 mg | 1% |
Total Carbohydrate 12 g | 4% |
Dietary Fiber 3 g | 12% |
Total Sugars 7 g | |
Includes 0 g Added Sugars | 0% |
Protein 2 g | |
Calcium 30 mg | 2% |
Iron 0.7 mg | 4% |
Potassium 248 mg | 5% |
Thiamin 0.03 mg | 2% |
Riboflavin 0.07 mg | 5% |
Niacin 0.8 mg | 5% |
Zinc 0.25 mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: Pure organic mesquite seeds and pods
ALLERGEN INFORMATION: This product is free of all common allergens, including wheat, gluten, dairy, peanut, tree nut and soy.
USAGE: Substitute a portion of white flour with mesquite powder for added complexity and reduced gluten, or try blending it in your smoothies and sprinkling it on desserts.
STORAGE: Keep the product sealed in a cool, dry place. Do not refrigerate.
Certified organic by CCOF
GROWN IN PERU
- USDA ORGANIC
- NON GMO Project VERIFIED
- SWEET GLUTEN-FREE FLOUR
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