- Quinoa Pasta Organic Spaghetti
- Gluten and corn free
Andean Dream® sure knows how to make healthy foods taste great! Their delicious Quinoa Pasta Organic Spaghetti is gluten free and corn free. Made simply with only organic quinoa flour and rice flour, this spaghetti cooks easily and makes a great addition to your pasta sauce.
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Nutrition Facts
Servings per container: 4
|
Serving size |
2 oz (56 g) |
|
|
Amount per serving Calories |
207 |
|
% Daily Value *
| Total Fat 1 g | 2% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 0 mg | 0% |
| Total Carbohydrate 42 g | 14% |
| Dietary Fiber 3 g | 10% |
| Sugars 3 g | |
| Protein 6 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 6% |
| Iron | 12% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Organic white rice flour, organic Royal Quinoa flour.
How to Serve
- Bring 3-4 quarts of water to a rapid boil. Add salt if desired.
- Add package of Andean Dream Quinoa Pasta, reduce heat and cook for 14-16 minutes, stirring occasionally.
- Remove from heat, rinse with cool water, drain and serve promptly.
Country of Origin - Bolivia
- Made in an allergen friendly manufacturing facility with organic ingredients
- Gluten Free
- Non-GMO
- Allergen Friendly
- Corn Free
- Vegan
Ratings and Reviews
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Don’t get fooled by the looks
At first it looks like spaghettini, because the noodles are very thin - but don’t get fooled! Once you cook, they will grow to regular spaghetti thickness and be delicious!Make sure to watch and test as you cook, the get the right doneness that you like and don’t overcook. Great purchase.Best option for gluten free
Best option for gluten free pasta, in my opinion. Always use this when staying off of wheat. No corn or brown rice.Good taste
It's the best 'alternative' to conventional pasta I've tasted, but it doesn't quite do it. It's good but not as chewable as wheat pasta.