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Serving Size 1 cup (240 mL)
Servings Per Container 12
|Amount Per Serving||% Daily Value*|
|Calories 140Calories from Fat 60|
|Total Fat 7 g||11%|
|Saturated Fat 4 g||20%|
|Trans fat 0 g|
|Cholesterol 25 mg||8%|
|Sodium 115 mg||5%|
|Total Carbohydrate 11 g||4%|
|Dietary Fiber 0 g||0%|
|Sugars 11 g|
|Protein 8 g||4%|
|Not a significant source of dietary fiber, vitamin C and iron.|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
Other Ingredients: Goat Milk, Vitamin D3, Folic Acid.
Mixing Instructions: Scoop enclosed. Shake can lightly before each use. To Make one cup: Gradually mix two unpacked level scoops (28 g) to 8 oz. (240 ml)warm water. Stir. To make one quart: Use 8 unpacked level scoops (112 g) to 32 oz. (960 ml) warm water. Stir.
Serving and storage instructions: Best served chilled. Keep mixed product refrigerated and use within 5 days.
*Under 12 months, use only as directed by a healthcare professional.
Store unused powder tightly sealed in cool, dry place for up to eight weeks.
This contains makes approximately 3 quarts of whole goat milk.
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