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Hodgson Mill

Whole Wheat Gingerbread Mix

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In Stock
15 oz Box
  • All natural, whole wheat gingerbread mix

  • Non-GMO

  • 2 easy recipes included on box

Hodgson Mill® Whole Wheat Gingerbread Mix is unlike any other such mix you've tried before. It features whole grain, stone ground whole wheat flour (while most other mixes are made with processed white flour). By using the whole grain instead of the white flour, all the nutrition nature so bountifully supplied in wheat is retained and passed along to you. Try both easy recipes included on the back of the box!

Product Label

Nutrition Facts

Serving Size: 1/4 cup dry (30 g)

Servings Per Container: about 14

Amount Per Serving % Daily Value*
Calories 110Calories from Fat 5  
Total Fat  0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol  0 mg 0%
Sodium  260 mg 11%
Total Carbohydrate  24 g 8%
Dietary Fiber  2 g 8%
Sugars  9 g  
Protein  2 g  
Vitamin A   0%
Vitamin C   0%
Calcium   10%
Iron   15%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

INGREDIENTS: Whole Grain Whole Wheat Flour, Molasses (Soy Lecithin), Brown Sugar, Baking Soda, Ginger, Cinnamon, Salt, Cloves.

Additional recipes listed on package.


  • 1 box (15 oz.) Hodgson Mill Whole Wheat Gingerbread Mix
  • 1 lg. egg, beaten
  • 1/4 cup melted butter
  • 1-1/2 cups milk

Preheat oven to 350° F. Lightly grease 8x8x2-inch square pan. Pour one box of Hodgson Mill Whole Wheat Gingerbread Mix into a large bowl. Stir in egg, butter and milk using a mixer or spoon until well blended.* Spread batter in prepared pan. Bake at 350°F for 30-35 minutes or until toothpick inserted in center comes out clean. Serve warm as is or with whipped cream, ice cream, yogurt or lemon sauce.

*To reduce fat content replace butter with 2 Tbsp. applesauce.

Yields: 9 larger or 12 small servings.

This package sold by weight, not by volume. Contents may have settled during shipping.

  • Kosher-Parve.
  • Sealed inner pouch.
  • NON GMO Project Verified.

Terms and Ingredient Definitions

Hodgson Mill Whole Wheat Gingerbread Mix Reviews

Summary of Customer Ratings & Reviews

Customer Ratings & Reviews

Whole Wheat Gingerbread Mix 5 5 1 1
Heavenly Gingerbread This mix is my all time favorite go to for a quick and healthy treat. Muffins for breakfast or squares any other time. Not too sweet and I'm happy that they do not have an intense ginger taste. I love these and always have a box on hand!! So happy to find at Swanson since my market stopped carrying it. January 15, 2013
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