Serving Size: 1/4 cup dry mix (26 g)
Servings per container: 15
|Amount Per Serving Mix||% Daily Value*|
|Calories 110Calories from Fat 45|
|Total Fat 5 g||8%|
|Saturated Fat <1 g||3%|
|Cholesterol 0 g||0%|
|Sodium 2 mg||0%|
|Total Carbohydrate 8 g||6%|
|Dietary Fiber 1 g||3%|
|Sugars 3 g|
|Protein 11 g||22%|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
INGREDIENTS: 100% ground almonds.
Substitute up to one-third of the recommended flour in your favorite baking recipes with California almond flour for added flavor.
Additional recipes listed on package.
STORE IN A COOL DRY PLACE.
For optimal shelf life, store refrigerated.
Gluten Free California Almond Flour
Perfect for gluten-free baking needs
Wheat free and low-carb
Gluten free almond flour is perfect for pancakes, pies, pastries, crepes, scones and more. This is an all-natural, wheat-free, low-carb flour made from California almonds. You can also substitute up to one-third of the recommended flour in your favorite baking recipes with California almond flour simply for added flavor.
Shipping Weight: 1.06 lbs
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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