Serving Size 1 tbsp. (15 mL)
Servings Per Container about 16
|Amount Per Serving||% Daily Value*|
|Calories 120Calories from Fat 120|
|Total Fat 14 g||22%|
|Saturated Fat 2 g||10%|
|Trans Fat 0 g|
|Polyunsaturated Fat 2.5 g|
|Monounsaturated Fat 8 g|
|Cholesterol 0 mg||0%|
|Sodium 0 mg||0%|
|Total Carbohydrate 0 g||0%|
|Protein 0 g|
|Not a significant source of dietary fiber, sugars, protein, vitamin A, vitamin C, calcium and iron.|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
Organic extra-virgin olive oil. Nitrogen-flushed to maintain freshness.
Its rich flavor it makes it ideal for traditional Middle Eastern cuisine, pasta sauces, salad dressings, and everyday baking or sautéing.
Store in a cool, dry place.
CERTIFIED ORGANIC BY QAI
PRODUCT OF USA
First cold pressing from sun-ripened olives
Unfiltered and unrefined
Rich flavor makes it ideal for all types of cooking and baking
Throughout the Mediterranean where much of the population enjoys a healthy lifestyle, olive oil is a staple part of the diet and has been used since 2500 B.C. Organic Extra Virgin Olive Oil is the finest grade of olive oil available. It comes from sun-ripened olives mechanically pressed without the use of heat. Its beautiful greenish tint and distinctive rich flavor make is ideal for traditional Middle Eastern cuisine, pasta sauces, salad dressings and every day baking or sauteing.
Shipping Weight: 1.06 lbs
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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