Serving Size ¼ cup (40 g)
Servings Per Container 22 (per 24 oz)
|Amount Per Serving||% Daily Value*|
|Calories 150Calories from Fat 10|
|Total Fat 1.5 g||2%|
|Saturated Fat 0 g||0%|
|Trans Fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 5 mg||0%|
|Total Carbohydrate 29 g||10%|
|Dietary Fiber 5 g||20%|
|Sugars 0 g|
|Protein 5 g|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
Ingredients: Whole Grain Teff.
Substitute up to ¼ cup Teff Flour per cup of wheat flour in your favorite baked goods recipes for added nutrition and Teff's unique and wholesome flavor.
Manufactured in a facility that also uses tree nuts and soy.
Keeps best refrigerated or frozen.
Teff Flour from Bob's Red Mill
Whole grain nutrition
Adds nutrition to baked goods
Whole grain Teff Flour from Bob's Red Mill is a highly nutritious whole grain flour made from the smallest grain in the world. Compared to other grains, it has a much larger percentage of bran and germ, so it's a very good source of dietary fiber, protein and iron. Teff flour has long been a nourishing staple of highland Ethiopians. Now you too can enjoy its light, unique flavor and bountiful nutrition. Substitute up to 1/4 cup teff flour per cup of wheat flour in your favorite baked goods recipes for added nutrition and Teff's unique and wholesome flavor. All natural.
Shipping Weight: 1.57 lbs
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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