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Bob's Red Mill

Vanilla Yellow Cake Mix

Item | BOB097

  • Vanilla yellow cake mix

  • Gluten free

  • Delicate, light texture

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Nutrition Facts

about 16 servings per container

Serving size

1/16 of package (33 g)

Amount per serving



% Daily Value * 

Total Fat  0 g 0%
Saturated Fat  0 g 0%
Trans Fat  0 g  
Cholesterol  0 mg 0%
Sodium  150 mg 7%
Total Carbohydrate  30 g 11%
Dietary Fiber  0 g 0%
Total Sugars  16 g  
Incl. Added Sugars 16 g 32%
Protein  0 g  
Vitamin D 0 mcg 0%
Calcium 39 mg 4%
Iron 0 mg 0%
Potassium 18 mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Sugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Baking Powder (Monocalcium Phosphate, Baking Soda, Cornstarch), Sea Salt, Xanthan Gum, Natural Vanilla Flavor Powder (Sugar, Cornstarch, Vanilla Oleoresin).


What you'll need:

  • 1 package Bob's Red Mill® Gluten Free Vanilla Yellow Cake Mix
  • 3 eggs
  • ½ cup melted Butter or Vegetable Oil
  • ½ cup Water

Step 1 Preheat oven to 325℉. Oil baking pans and line with parchment paper (see right side for sizes).

Step 2 In a large mixing bowl, mix eggs, melted butter or oil, and water for 30 seconds on medium speed. Add mix, then beat for 60 seconds on medium speed, scraping down sides of bowl with a spatula. Divide batter evenly between pans and smooth tops with a spatula.

Step 3 Place pans 3 inches apart on the middle rack of the oven. Refer to the size and shape options for appropriate baking times and bake until toothpick inserted into the center comes out clean. Cool cakes in pans on a wire rack for 15 minutes. Run sharp knife around the edges to loosen cakes, then invert onto separate place to cool completely before frosting.

Makes 16 servings.


Store in a cool, dry place.

  • Manufactured in a facility that uses tree nuts and soy.
  • Vanilla yellow cake mix

  • Gluten free

  • Delicate, light texture

Bob's Red Mill Gluten Free Vanilla Yellow Cake Mix is wheat free, gluten free and dairy free. It's easy to prepare and makes a delicate, light texture cake or cupcakes. This versatile cake mix is made with a perfect blend of gluten free flours and starches. It can be easily transformed into recipes that call for a white cake. 

Terms and Ingredient Definitions

Shipping Weight: 1.25 lbs

Cruelty Free

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

MSRP: $4.09

For our website and catalog, the MSRP is the "Manufacturer's Suggested Retail Price." The MSRP is understood to mean the price at which a manufacturer will recommend a retailer sell a product for in stores, on the internet, or in catalogs. The MSRP of National brand items are dictated to Swanson by each manufacturer. For Swanson brand items, the MSRP is calculated based on a varying percentage above the product's base price.

Disclaimer: Product reviews are provided for informational purposes only. The information or opinions expressed therein are solely those of the contributors and do not necessarily represent those of Swanson Health Products and its employees. Please read full product reviews disclaimer.
1-5 of 8 reviews
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Best tasting cake ever
This cake tastes better than the one that you buy at a store. It's sweet, gluten free and I'm satisfied.
Quality: 5.0 / 5.0
Value: 5.0 / 5.0
Effectiveness: 5.0 / 5.0
Convenience: 5.0 / 5.0
Satisfaction: 5.0 / 5.0
Good mix and can be used other than as cake
It's a tasty mixed that can be used as a standalone out of the box cake or you can add ingredients to make a different cake.
Quality: 5.0 / 5.0
Value: 5.0 / 5.0
Effectiveness: 5.0 / 5.0
Convenience: 5.0 / 5.0
Satisfaction: 5.0 / 5.0
Great product
I am happy with this product, Thank you !! And want back to buy more things with you.
Quality: 5.0 / 5.0
Value: 5.0 / 5.0
Effectiveness: 5.0 / 5.0
Convenience: 5.0 / 5.0
Satisfaction: 5.0 / 5.0
Vanilla cake...tasty
I made this cake after trying two "from scratch" gluten free cakes. The scratch cakes looked done by normal baking standards, cake pulling away from pan, springs back when touched, toothpick comes out (mostly) clean. However,I shorted the recipes' baking times by up to five minutes (they looked done to me), leaving me with a slightly gummy/heavy texture...good flavor but you have to bake the daylights out of them. Bob's Red Mill vanilla cake mix baked like a wheat based cake., it rose nicely and had springiness. It came out with a nice texture, while a tiny bit heavier than a wheat based cake, but really excellent for gluten free. I used buttermilk for half the water on the directions, to give it a softer, more flavorful result. I also added a small package (dumped in dry powder with cake mix in mixer) of strawberry Jell-o sugar free gelatin (next time I'm trying lemon Jell-o). It was a pretty pink color and after frosting with buttercream icing it was really a terrific cake. I am still learning to bake gluten free after decades of traditional baking. Overall I am very pleased with this mix, and compared to the cost of grocery store GF mixes, it is a wonderful value.
Quality: 5.0 / 5.0
Value: 5.0 / 5.0
Effectiveness: 5.0 / 5.0
Convenience: 5.0 / 5.0
Satisfaction: 5.0 / 5.0
This product is a keeper
Loved it, tasted great, glutin free, and made the best cupcakes.
Quality: 5.0 / 5.0
Value: 5.0 / 5.0
Effectiveness: 5.0 / 5.0
Convenience: 5.0 / 5.0
Satisfaction: 5.0 / 5.0

Swanson Health started in 1969 in Fargo, ND with a mission to offer pure and potent health products at a great value. Over 50 years later, we continue to innovate science-backed vitamins and supplements, delivering wellness solutions that help people live simply healthier together, and find vitality at any age. Click here to learn more about us.

For over 50 years, Swanson Health's research and development team has delivered science-backed health and wellness products to people around the world. Our innovation is guided by clinical research, scientific consensus, emerging research and usage traditions, creating products that help you find vitality at any age. At Swanson, we don't hide our science behind proprietary formulas — we believe in easy-to-read, transparent labelling. What's printed on our labels, is exactly what you'll find in our products.

Swanson Health's purity and potency testing begins with our ingredient sourcing, continues through manufacturing, and goes beyond when a product hits the shelf. Our testing exceeds industry standards, ensuring each product meets our quality guarantees for purity and potency. Swanson facilities are Good Manufacturing Practices (GMP) certified, and we voluntarily participate in third-party, independent laboratory testing. With Swanson, you can be sure you're getting the most pure and potent health products at a great value. Click here to learn more about our quality standards.


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