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Bob's Red Mill

Sweet White Rice Flour

Sweet White Rice Flour

Item: BOB096

  • Sweet White Rice Flour from Bob's Red Mill



  • Also known as "sticky rice"



  • Exceptional binding qualities


24 oz (680 g) Pkg

$4.46
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Quantity
In Stock

Nutrition Facts

Serving Size ΒΌ cup (40 g)

Servings Per Container 17

Amount Per Serving % Daily Value*
Calories 150Calories from Fat 5  
Total Fat  0.5 g 1%
Saturated Fat  0 g 0%
Trans Fat  0 g  
Cholesterol  0 mg 0%
Sodium  0 mg 0%
Total Carbohydrate  32 g 11%
Dietary Fiber  1 g 3%
Sugars  1 g  
Protein  3 g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

Ingredients: Sweet white rice.

Manufactured in a facility that also uses tree nuts and soy.

Keeps best refrigerated or frozen.

Shipping Weight

1.67 lbs

For a twist on a traditional breakfast, try Sweet White Flour in our Gluten Free Banana Bread Waffles.

  • Sweet White Rice Flour from Bob's Red Mill



  • Also known as "sticky rice"



  • Exceptional binding qualities


Naturally delicious, Sweet White Rice Flour from Bob's Red Mill is milled from a special variety of rice, often known as "sticky rice", that is very starchy and has exceptional binding qualities. It is an excellent ingredient for baking gluten free muffins, bread, pastries and cakes. It is also a superb thickener for soups, sauces and gravies. Gluten free. All natural.

Bob's Red Mill Sweet White Rice Flour Reviews

Summary of Customer Ratings & Reviews

Customer Ratings & Reviews

Sweet White Rice Flour is rated 5.0 out of 5 by 8.
Rated 5 out of 5 by from great for gluten free baking This helps make a better gluten free flour blend. It helps baked goods stay moist but don't overdue it or they can get gummy. I only use about 20% in a mix. It is also great for making gravy.
Date published: 2016-05-21
Rated 5 out of 5 by from So grateful that Swanson's offers this sweet rice flour. It is difficult to find in my area. It is wonderful for making Japanese daifuku!
Date published: 2015-09-13
Rated 5 out of 5 by from Gluten free flour It isn't that easy to go gluten free if you don't live in a large city where everything is available around the corner. Swanson makes it a bit easier. The price on this flour is good, the taste is excellent and it makes the best fried chicken I've ever eaten.
Date published: 2014-07-18
Rated 5 out of 5 by from sweet white rice flour Very good fine flour. Just what I needed!
Date published: 2014-06-08
Rated 5 out of 5 by from Great flour I use this flour in my gluten free flour mix for rolls and for cakes. a lot of recipes call for this flour in the mix. It's light and tastes good .
Date published: 2013-06-27
Rated 5 out of 5 by from sweet white rice flour I don't use this very often, but do use it on occasion and have been pleased with it. I gave it a 3 for convenience because the packaging doesn't reseal and it is hard to get a measuring cup into the bag.
Date published: 2013-03-19
Rated 5 out of 5 by from good product GOOD PRODUCT GREAT FOR GLUTEN FREE BAKING
Date published: 2012-10-22
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