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Bob's Red Mill

Potato Starch Unmodified

Potato Starch Unmodified

Item: BOB013

  • Unmodified potato starch



  • Use as a thickener for gravies, soups and more



  • Excellent for gluten free baking


24 oz (680 grams) Pkg

$3.60
Retail $3.99
Save 10%
Quantity
In Stock

Nutrition Facts

Serving Size: 1 tablespoon dry (12 g)

Servings Per Container: 56

Amount Per Serving % Daily Value*
Calories 40Calories from Fat 0  
Total Fat  0 g 0%
Saturated Fat  0 g 0%
Trans Fat  0 g  
Cholesterol  0 mg 0%
Sodium  0 mg 0%
Total Carbohydrate  10 g 3%
Dietary Fiber  0 g 0%
Sugars  0 g  
Protein  0 g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

  Calories 2,000 2,500
Total Fat Less than 65 grams 80 grams
Saturated Fat Less than 20 grams 25 grams
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 grams 375 grams
Dietary Fiber   25 grams 30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

INGREDIENT: Potato Starch.

Manufactured in a facility that uses tree nuts and soy.

Use as a thickener for making gravies, sauces, soups or stews. Also use as an ingredient for gluten-free baking.

HELPFUL HINT: To use as a corn starch substitute, use 1ΒΌ Tbsp Potato Starch for every Tbsp Corn Starch.

Additional recipes listed on package.

keeps best refrigerated or frozen

  • GLUTEN FREE
  • Batch tested in a quality control laboratory.
  • An ELISA Gluten Assay test is used to determine if a product is gluten free.
  • KOSHER-PAREVE

Shipping Weight

1.74 lbs

  • Unmodified potato starch



  • Use as a thickener for gravies, soups and more



  • Excellent for gluten free baking


Bob's Red Mill Potato Starch Unmodified is made from top-quality high-starch potatoes by a water filtration process. Excellent as a thickener for gravies, sauces, soups or stews, it is also perfect for gluten free baking. Bob's Red Mill products labeled Gluten Free are batch tested in a quality control laboratory, and then confirmed by ELISA Gluten Assay tests. Use this as a corn starch substitute with 1 1/4 tablespoon potato starch for every tablespoon of corn starch.

Terms and Ingredient Definitions

Bob's Red Mill Potato Starch Unmodified Reviews

Summary of Customer Ratings & Reviews

Customer Ratings & Reviews

Why Shop Swanson® Brands?

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Lee Swanson, Founder of Swanson Health Products

Risk-Free Purchase Guarantee on Bob's Red Mill Potato Starch Unmodified

If you are dissatisfied for any reason, we'll give you a full refund and pay return shipping.

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© 2017 Ratings based on results of the 2017 ConsumerLab.com Survey of Supplement Users. More information at http://www.consumerlab.com/survey2017
© 2017 Swanson Health Products – Terms of Service