Ditch the chemicals and preservatives—it’s time to make a small change toward eating healthier! Traditional coffee creamer is full of ingredients our bodies don’t need. This coffee creamer makes a great addition to your morning coffee, and it pairs well with any flavored beverage, even hot chocolate. This recipe features a delicious vanilla flavor but can be modified to your taste. Try hazelnut, almond or peppermint. It’s better for you, inexpensive and fun to make!
"This creamer tastes great with my morning coffee! Plus, it’s cheaper and more natural than the store-bought brands. Thumbs up!" Jenessa M.
Time: 5 minutes
Serving size: 1/4 cup
- Blend all ingredients in a blender until well combined.
- Store in an airtight container in the fridge for up to one week.
- To modify, replace 1/2 teaspoon of vanilla extract with any flavored extract. Try hazelnut, almond or peppermint.
Nutrition Facts (per serving):
- Calories 34
- Fat 0.88 grams [Saturated Fat 0 g, Trans Fat 0 g, Monounsaturated Fat 0 g, Polyunsaturated Fat 0 g]
- Protein 0.25 grams
- Sodium 45 milligrams
- Carbohydrates 7.3 grams
- Fiber 0.25 grams
|Almond Milk||Vanilla Extract||Wildflower Honey|