Item | ANH006
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Gluten free macaroni and cheese dinner
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Made with rice pasta and 100% real cheese
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No artificial anything!
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Nutrition Facts
Serving Size 2.5 oz (71 g) About 1 cup prepared
Servings Per Container About 2.5
| Amount Per Serving | % Daily Value* |
|---|---|
| Calories 270Calories from Fat 35 | |
| Total Fat 4 g†| 6% |
| Saturated Fat 2 g | 10% |
| Trans Fat 0 g | |
| Cholesterol 10 mg | 3% |
| Sodium 390 mg | 16% |
| Total Carbohydrate 51 g | 17% |
| Dietary Fiber 1 g | 4% |
| Sugars 4 g | |
| Protein 6 g | |
| Vitamin A | 2% |
| Vitamin C | 0% |
| Calcium | 10% |
| Iron | 2% |
| Vitamin B6 | 15% |
| †Amount in mix. Prepared with ¼ cup lowfat milk adds 10 Calories (0.5 g Sat. Fat), 10 mg Sodium, 2 g Total Carb. (1 g Sugars), 1 g Protein. |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65 grams | 80 grams |
| Saturated Fat | Less than | 20 grams | 25 grams |
| Cholesterol | Less than | 300 mg | 300 mg |
| Sodium | Less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 grams | 375 grams | |
| Dietary Fiber | 25 grams | 30 grams |
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Rice pasta (rice flour), cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, buttermilk, salt, cream, natural flavor, natural sodium phosphate, annatto extract for natural color.
Contains milk ingredients.
Annie's Way in 12 minutes
1. Boil: 6 cups water in a medium saucepan.
2. Stir In: pasta, bring to boil again.
3. Cook: 10-12 minutes, until done. While pasta is cooking...
4. Measure: ¼ cup lowfat milk in a measuring cup. Add cheese and stir until smooth.
5. Drain: pasta in colander. Return to saucepan.
6. Pour: cheese sauce over pasta and stir well. Enjoy!
Annie's Suggestions: For a richer flavor, add 2 tablespoons unsalted butter. For a tangier taste, replace milk with ½ cup lowfat yogurt. And to support family farms, use organic milk, butter, and yogurt!
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Gluten free macaroni and cheese dinner
-
Made with rice pasta and 100% real cheese
-
No artificial anything!
For anyone who is wheat and gluten-free, this macaroni and cheese from Annie's Homegrown® is a dream come true. Annie's Rice Pasta & Cheddar allows you to once again enjoy one of life's most popular comfort foods. Annie's gluten-free macaroni and cheese delivers the same delicious taste and premium quality of Annie's other offerings. And just like those other Annie's products, only natural ingredients like 100% real cheddar cheese and 100% rice pasta are used. Annie's Rice Pasta & Cheddar is quick, easy to prepare and most importantly, delicious.
Terms and Ingredient Definitions
Shipping Weight: .44 lbs
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
MSRP: $4.19
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For nearly 50 years, Swanson Health's research and development team has delivered science-backed health and wellness products to people around the world. Our innovation is guided by clinical research, scientific consensus, emerging research and usage traditions, creating products that help you find vitality at any age. At Swanson, we don't hide our science behind proprietary formulas — we believe in easy-to-read, transparent labelling. What's printed on our labels, is exactly what you'll find in our products.
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