Serving Size 1/4 pouch (1.2 g)
Servings Per Container: 24
|Amount Per Serving||% Daily Value*|
|Calories 5 Calories from Fat 0|
|Total Fat 0 g||0%|
|Saturated Fat 0 g||0%|
|Trans fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 7 mg||0%|
|Total Carbohydrate 1 g||0%|
|Dietary Fiber 0 g||0%|
|Sugars 1 g|
|Protein 0 g|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
- Fat 9
- Carbohydrate 4
- Protein 4
Ingredients: Skim milk powder, sucrose, ascorbic acid, active lactic bacteria (L. bulgaricus, S. thermophilus, L. acidophilus).
See inside the box the complete instructions for the preparation of yogurt.
Creme Bulgare: Follow same instructions as for yogurt, using cream instead of milk.
This product is manufactured in a facility that manipulates products that contain wheat, soy, eggs, milk and fish (including shrimps).