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Veggie Chips from Woodstock
All natural crunchy snack
Your taste buds are sure to say "Wow!" when you bite into Woodstock Veggie Chips. A great snacking option, it delivers all the crunch of potato chips with the health benefits of vegetables. Veggie Chips are made with sweet potato, squash, carrot, taro and green beans and flavored with sea salt. Vegan.
Serving Size 1 oz (28 g)
Servings About 4
|Amount Per Serving||% Daily Value*|
|Calories 130 Fat Calories 40|
|Total Fat 4.5 g||7%|
|Saturated Fat 0 g||0%|
|Trans Fat 0 g|
|Cholesterol 0 mg||0%|
|Sodium 80 mg||3%|
|Total Carbohydrate 22 g||7%|
|Dietary Fiber 2 g||6%|
|Sugars 3 g|
|Protein 1 g|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|Total Fat||Less than||65 grams||80 grams|
|Saturated Fat||Less than||20 grams||25 grams|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 grams||375 grams|
|Dietary Fiber||25 grams||30 grams|
Calories per gram:
INGREDIENTS: Sweet potato, squash, carrot, taro, green bean, non-hydrogenated canola oil, corn dextrin, sea salt.
Manufactured on shared equipment in a plant that processes peanuts, tree nuts, soy, wheat (gluten) and milk products.
Veggie Chips for snacking.
Product of the Taiwan.
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