Serving Size 1 tea bag
Makes 8 fl oz
|Amount Per Serving||%Daily Value|
|Proprietary Blend of Herbs||1,650 mg|
|Red clover flowering top, herb||†|
|Asian plantain leaf||†|
|Fo-ti (he shou wu) root||†|
|Lysimachia root, herb||†|
|Kudzu (pueraria) root||†|
|Isatis root, leaf||†|
|Solomon's seal rhizome||†|
|Duckweed (spirodela) root||†|
|Japanese honeysuckle flower||†|
|Tokyo violet root, herb||†|
† Daily Value not established.
Other ingredients: Natural lemon flavor with other natural citrus flavors.
NOTE: This tea is not recommended for use by pregnant women or nursing mothers - if you are pregnant or nursing, consult your health care practitioner first before using.
SUGGESTED USE: As a daily beverage, use 1-2 tea bags per day. For a stronger tea, use more tea bags and water and drink more frequently. See brewing instructions on flap.
BREWING DIRECTIONS: Pour 1 cup of boiling water over a tea bag. Let steep 10-15 minutes or longer. Squeeze tea bag gently into cup. Leave in cup as drinking.
Drink 1-2 cups daily. For a stronger periodic cleanse, drink 2 cups, followed by additional cups throughout the day, as needed. Or, steep a few tea bags in 3 cups of water, keep warm, and drink over one hour. Repeat during the day, as needed. A tea bag can be re-used to extract more herbal benefits.
Try it with lemon and honey, or your favorite sweetener.
Blended and packed in California, U.S.A.
- Oxygen bleached tea bags.
- Boxes made from recycled paperboard and biodegradable inks.