Supplement Facts
Serving Size 1 cup brewed tea
Servings Per Container 16
| Amount Per Serving | %Daily Value* | |
|---|---|---|
| Naturally occurring when brewed as directed: | ||
| Calories | 2 | |
| Alkylamides (from echinacea) | present | † |
| Anthocyanins (from elder fruit) | 2.5 g | † |
| Phenolic compounds (from echinacea: caftaric, chlorogenic and cichoric acids) | 40 mg | † |
| All Herbal Ingredients | ||
| Organic Echinacea purpurea herb [PhEur] | 1,005 mg | † |
| Organic European elder flower [PhEur] | 127.5 mg | † |
| Organic Echinacea purpurea root dry extract (2-8:1) | 37.5 mg | † |
| Organic European elder fruit dry concentrate | 37.5 mg | † |
| Proprietary Blend: | 292.5 mg | |
| Organic ginger rhizome [JP] | † | |
| Organic chamomile flower [PhEur] | † | |
| Organic yarrow flower [PhEur] | † | |
| Organic peppermint leaf [PhEur] | † |
*Percent Daily Values are based on a 2,000 calorie diet.
†Daily Value not established.
Directions: Brew Well to be Well
For maximum benefit, medicinal tea must be properly prepared. Pour 8 oz. freshly boiled water over a tea bag in a cup. Cover cup and steep 10-15 minutes. These steps directly influence the amount of beneficial components that will end up in your teacup! Gently squeeze the tea bag to release any remaining extract. Drink 5 to 6 cups daily when needed. Add honey to enhance benefits, especially in dry climates.
CAUTION: Consult a healthcare provider prior to use if you have rheumatoid arthritis, an autoimmune disorder or a progressive systemic disease such as tuberculosis, leukosis, collagenosis, multiple sclerosis, AIDS or HIV infections or if you are taking immunosuppressants.
Contraindications: Do not use if you have known allergies to plants of the Asteraceae (daisy) family such as calendula, chamomile, echinacea, safflower or yarrow.
Do not use If pregnant or breast-feeding unless directed otherwise by your doctor.
