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A traditional Mediterranean favorite
Ideal for Greek, Italian and Middle Eastern dishes
Versatile spice that brings an aromatic flavor to your meals
Boost the taste appeal of your next meal with 100% Certified Organic Marjoram. A standby in Greek, Italian and Middle Eastern cuisines for centuries, marjoram is similar to oregano but more subtle, imparting a delicate, savory flavor with undertones of citrus and sweet pine. Great on pizza or in pasta sauces, marjoram's versatility makes it an excellent addition to just about any dish, including soups, cream sauces, eggs and potatoes. Its mild tanginess also makes it perfect for marinades and herb butter. Our 100% Certified Organic Marjoram is a great way to add this aromatic flavor-enhancer to your culinary repertoire.
Swanson 100% Certified Organic Marjoram gives a Mediterranean flair to this Egg Salad with Raw Organic Cashews.
Ingredient: 100% certified organic marjoram (Origanum majorana) (leaf).
Suggested Use: Use as desired. Commonly used in soups, roasted meats or Italian pasta dishes.
Product of Egypt, Peru, or USA
Certified Organic by Organic Certifiers, Ventura, CA 93001.
Certified kosher pareve by the Kashruth Division of the Orthodox Union.
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