Ingredients: chicken liver hydrolysate, dried brewers yeast, calcium phosphate, cellulose, magnesium oxide, kelp (source of iodine), stearic acid (vegetable source), ascorbic acid, potassium chloride, iron proteinate, niacinamide, zinc proteinate, silicon dioxide, manganese proteinate, bromelain (from pineapple), pepsin (from aspergillus oryzae), para-aminobenzoic acid, vitamin E supplement, soy lecithin, betaine hydrochloride, choline chloride, d-calcium pantothenate, inositol, vitamin B12 supplement, dried carrots, riboflavin, cobalt proteinate, thiamine mononitrate, vitamin A supplement, vitamin D3 supplement, allspice, nutmeg, pyridoxine hydrochloride, pancreatin (protease, lipase), biotin, copper proteinate, menadione sodium disulfite complex (source of vitamin K activity, folic acid, sodium selenite.
Feeding Directions:
For Adult Dogs and Puppies:
Under 20 lbs.1 tablet daily
20-70 lbs.2 tablets daily
Over 70 lbs.3 tablets daily
If giving more than one tablet daily, divide between AM and PM.
Guaranteed Analysis Represents Minimum levels per Tablet:
L-Methionine2.5 mg
Linoleic Acid2 mg
Calcium100 mg
Phosphorus83 mg
Potassium12.44 mg
Magnesium46.65 mg
Iron3 mg
Copper0.0025 mg
Manganese1 mg
Zinc1.5 mg
Iodine0.05 mg
Selenium0.002 mg
Vitamin A1000 IU
Vitamin D3100 IU
Vitamin E2 IU
Thiamine (Vitamin B1)1 mg
Riboflavin (Vitamin B2)1 mg
Pantothenic Acid2 mg
Niacin10 mg
Pyridoxine (Vitamin B6)0.2 mg
Folic Acid0.002 mg
Vitamin B120.002 mg
Choline2.5 mg
*Colbalt0.03 mg
*Biotin0.002 mg
*Menadione0.001 mg (source of Vitamin K activity)
*Para-Aminobenzoic Acid3.75 mg
*Ascorbic Acid (Vitamin C)50 mg
*Lecithin2.5 mg
*Inositol2 mg
*Betaine HCl2.5 mg
*Pepsin 6.75 USP Units1
(A. oryzae)
*Lipase3.75 USP Units3
(Pancreatin)
*Protease46 USP Units1
(Pancreatin)
*Bromelain 1.35 GD Units2
(Pineapple)
*Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profile.
1One USP unit of protease activity will liverate 3.0 mg amino acids (from egg albumin)/min/mg of the enzyme under standard conditions.
2One GD unit of protease activity will liberate approximately 8.4 mg amino acids (from gelatin)/20 min/mg of enzyme at 45 C and pH 4.5.
3One USP unit of lipase activity will liberate 1 mmol fatty acid from olice oil/min/mg of enzyme at 37C and pH 9.0.
