Triphala is a combination of three fruits (Harada, Amla and Behada) that has been used in Ayurvedic herbalism for thousands of years. Triphala's historical use as a digestive cleanser and tonifier has been backed up with numerous modern scientific studies demonstrating the positive effects of its component herbs on the gastrointestinal tract. In addition, Triphala has been shown to be a potent antioxidant, protecting cells against the damaging effects of free radicals.
Serving Size 2 Tablets
Servings Per Container 60
|Amount Per Serving||% Daily Value|
|Total Carbohydrate||1 g||<1%*|
|Dietary Fiber||<1 g||2%*|
|Calcium (from Calcium Carbonate)||120 mg||12%|
|Magnesium (from Magnesium Oxide)||200 mg||50%|
|Triphala Extract (min. 40% Tannins)||1 g (1,000 mg)||†|
|Amla (Emblica officinalis) Fruit Extract|
|Behada (Terminalia bellerica) Fruit Extract|
|Harada (Terminalia chebula) Fruit Extract|
* Percent Daily Values are based on a 2,000 calorie diet.
† Daily Value not established.
Other ingredients: Cellulose, Stearic Acid (vegetable source), Silica and Vegetarian Coating.
Suggested Usage: Take 2 tablets daily between meals.
Caution: For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children.
Natural color variation may occur in this product.
Do Not Eat Freshness Packet. Keep in Bottle.
Store in a cool, dry place after opening.
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