Red Yeast Rice is produced by the fermentation of red yeast (Monascus purpureus) with white rice. NOW Red Yeast Rice Extract is carefully produced to avoid the presence of citrinin, a sometimes toxic by-product of the fermentation process. This product is further enhanced with the addition of milk thistle extract to support healthy liver function, and Alpha Lipoic Acid.
Vegetarian/Vegan product. Contains no sugar, salt, wheat, gluten, corn, milk, egg, shellfish or preservatives.
Serving Size 2 Vcaps®
Servings Per Container 30
|Amount Per Serving||%Daily Value|
|Organic Red Yeast Rice(Monascus purpureus)||1.2 g (1,200 mg)||*|
|Milk Thistle (Silybum marianum)Standardized Extract (min. 80% Silymarin)||210 mg||*|
|Alpha Lipoic Acid||100 mg||*|
|CoQ10 (Coenzyme Q10) (as Ubiquinone)||60 mg||*|
*Daily Value not established.
Other ingredients: Cellulose (capsule), Silica, Stearic Acid (vegetable source) and Magnesium Stearate (vegetable source).
Contains soy derivative.
SUGGESTED USAGE: As a dietary supplement, take 2 Vcaps® 1 to 2 times daily, preferably with food.
WARNING: Do not use if you are pregnant, may become pregnant or are breast feeding, because using this product may harm the fetus. Individuals with liver disease or those currently taking statins or other medications should consult with a health practitioner prior to use.
Do Not Eat Freshness Packet. Keep in Bottle.
Store in a cool, dry place.
Made in the U.S.A.
Vcaps® is a registered trademark of Capsugel.
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